Description
- Fishpeople - Razor Clam Bacon Chowder Soup - 10 oz. (283g) Razor Clams, the seafood in Fishpeople Razor Clam Bacon Chowder Soup, is rated "Best Choice" by the Monterey Bay Aquarium's Seafood Watch rating system. The enduring appeal of Surf and Turf goes beyond steak and lobster. Here, it shows up as a hearty chowder that combines succulent West Coast razor clams, hand harvested by the Quinault Indian Nation on the beaches of Washington state, paired with scrumptious bacon nibbles, fresh cream and fragrant thyme. West Coast versus East Coast debates rage when it comes to favorite dishes – and that includes seafood chowder. Fishpeople's is best described as West Coast-style, with a lighter consistency and brighter flavor than the traditional East Coast versions. For many of their seafood bisques and chowders, Fishpeople seeks out the best ingredients from local suppliers. They find that when they work closely with people who have a longstanding connection to the land, the end result is not only sustainable, but delicious, too. Pure. Simple. Wildly Delicious. They know cooking fish can be intimidating, so they’ve created these surprisingly simple seafood kits so you can easily make the kind of wow-worthy dishes you find only in restaurants in your own kitchen. Each Kit comes with 2 wild American sustainably-caught fish fillets, a gourmet topper and garnish, a moisture lock tray and foil, and a step-by-step instruction card for foolproof results every time. Frequently Asked Questions Q: Do Their Soups, Entrée Starters, Fillets, or Seafood Kits Contain Artificial Flavors, Colors, or Sweeteners? A: No way! They keep it pure and simple here, using only natural ingredients that you could find in your own kitchen. Nothing is added to their fish after it’s been caught and since they’re wild-caught, they’re antibiotic free. Q: Where Are Their Fish Caught? A: All of their fish is caught in the Pacific Northwest by independent, American fishermen. Learn more about these brave souls by entering the tracking code on your product into the fish people website! Q: How Do Their Soups Stay Fresh Without Refrigeration Or Preservatives? A: Due to their innovative packaging, they are able to deliver fresh ingredients without the harsh preservatives. They simply pack each ingredient at the peak of freshness in airtight packaging to keep it fresh, naturally. It’s a similar process to canning but uses fewer resources and is BPA-Free! They Are Fish People What if you knew? You knew it all. Where your fish was caught. By who. And if it was handled with love. And what if all those answers were just what you needed to hear. As in: Sustainable Species. Wild Caught. In American waters. By independent fishermen. On boats with names like “Sunset Charge” and “Courageous”. Ethically. Responsibly. And you could follow it all, in intimate detail, online. Yeah, that would be a TMI zig to the BIG FISH zag of floating factories, overfishing, habitat destruction and stealth operations. So they lay everything bare. For the ocean’s sake. Your family’s sake. And the sake of their fishermen partners, their coastal communities, and American jobs. Here’s to pure seafood, free of GMOs, chemicals or artificial anything. Welcome to peace of mind. About Fishpeople Fishpeople grew from the fortuitous union of Duncan Berry and Kipp Baratoff. The cliff notes go something like this: Berry, once one of the Oregon Coast’s youngest commercial fishermen captains at 16, returns home after retiring as a successful fashion industry entrepreneur. Meanwhile, Baratoff, a veteran of finance, green real estate, and natural resource management, decides to focus his expertise on consumer products. They bond over concern for the state of coastal fisheries, where overfishing has reduced many fish stocks to a shadow of their original abundance and 90% of the catch, jobs and nutrition are shipped overseas. Together, in 2012, they found Fishpeople to “re-imagine North America’s relationship to the se
- UPC # 853197004074
- Size/Form 10 fl. oz.
Suggested Use: Preparation Microwave Cut 1" vent in top and heat for 1 minute or to your preference. Stovetop Submerge the pouch in boiling water for 4 minutes. Remove and give it a shake. Cut or rip off the top and pour into a bowl or eat out of the pouch. INGREDIENTS Fishpeople - Razor Clam Bacon Chowder Soup - 10 oz. Supplement Facts Serving Size: 1 Pouch (283g) Servings Per Container: 1 Amount Per Serving %DV Calories 340 Calories From Fat 210 Total Fat 23g 35% Saturated Fat 12g 60% Trans Fat 0.5g Cholesterol 80mg 27% Sodium 580mg 24% Total Carbohydrate 21g 7% Dietary Fiber 3g 12% Sugars 4g Protein Vitamin A 4% Vitamin C 2% Calcium 8% Iron 20% *Daily Value Not Established. †Percent Daily Values are based on a 2,000 calorie diet. Your diet values may be higher or lower depending on your calorie needs. Other Ingredients: Water, Cream, Onions, Potatoes, Sea Clams &Sea Clam Juice, Razor Clams, Carrots, Celery, Neufchatel Cheese (Pasteurized Milk & Cream, Skim Milk, Cheese Culturem Salt, Stabilizers {Carob Bean and/or Xanthan and/or Guar Gums}), Bacon (Pork, Water, Sea Salt, Turbinado Sugar, Celery Powder), Contains 2% or Less of Cornstarch, Balsamic Vinegar, Lemon Peel, Citric Acid, Thyme, Extra Virgin Olive Oil, Anchovy Sauce, Salt, Sea Clam Broth Concentrate, Lemon Juice, Yeast Extract, Maltodextrin, Black Pepper, Organic Smoked Paprika, Organic Bay Leaf, Cayenne Chili Pepper Powder. WARNINGS Contains: fish (anchovy) and milk. If pouch is damaged or looks inflated, do not eat.
