🌸 Elevate your afternoon tea with a touch of floral magic!
The SIJIYUNLI Rose Flower Cake is a 270g artisanal snack crafted from wheat flour, double petal roses, and honey. This unique cake features a smooth texture, crispy crust, and a fragrant filling, making it perfect for afternoon tea or gatherings. Packaged for convenience and hygiene, it’s ready to enjoy straight from the bag or warmed for an enhanced taste experience.
J**
Delicious!
I tried these on a whim. Great snack to have with tea or coffee. They’re moist and flaky, and the filling is lightly floral and jammy. Not too sweet, pairs well with herbal tea. Really interesting dessert!
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