Description
Elevate Your Culinary Game! 🔥
- PROTECTIVE ELEGANCE - Includes a Saya cover made of natural magnolia wood for safe storage and stunning display.
- UNMATCHED PRECISION - Crafted with a VG10 core and 46 layers of Damascus steel for superior sharpness.
- ERGONOMIC EXCELLENCE - Octagonal Ambrosia handle designed for comfort and control during intricate cuts.
- VERSATILE CULINARY TOOL - Perfect for slicing, dicing, and chopping a variety of ingredients with ease.
- TRADITIONAL CRAFTSMANSHIP - Handmade in Japan, embodying centuries of knife-making expertise.
The Yoshihiro VG10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife is a premium kitchen tool featuring a VG10 stainless steel blade with a double-edged design, an ergonomic octagonal Ambrosia handle, and a protective Saya cover. This knife is expertly crafted in Japan, combining traditional techniques with modern functionality, making it an essential addition for any serious chef.