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S**Y
Great Drinkable Stout
This has good flavor and good hops. This not a Guiness beer but very drinkable stout.I modified the instructions a bit as follows: 1. I sprinkle the yeast on top of the filled fermenter (when rehydrating yeast, one has about 20 minutes to add the yeast to the fermenter. 2. I add the priming sugar as a simple syrup to the bottling bucket B4 filling with the wort from the fermenter.The beer is one that I will brew again. My next is the Irish Red.
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