Camp Chef Reversible Griddle - Cast Iron Griddle for Outdoor Cooking & Camping Gear - 14" x 16"

First off, I don't own a camp chef cooker. Yet I wanted to be able to have a good sized flat grill for making smash burgers on my 2 burner Charbroil gas grill. ( If your not familiar with smash burgers they require a HOT grill and one that stays hot!) Looking at the dimensions and ratings on this grill, I figured it would work. Glad I took the chance as it is very nicely made, fits well and works perfectly! I just set it on the gas grill, turn on the burners , drop the cover and come back in 10 min when the internal temp of the grill is around 300 deg f. This puts ALLOT of heat into this grill top that allows me to cook 4, 5" patties at once and still char the other side when I flip them. It also toasts buns to perfection when done. ( I was unable to keep a cast iron grill that hot on my kitchen stove top, BTW) I'm sure this grill top will get used for a bunch of things going forward but I'm in Smash burger heaven at the moment. Looking forward, it looks like this grill ( which has an actual cooking surface of 11.5x 15" BTW) fits nicely over 1/2 my kitchen range top (and covering 3 burners.) I think it's going to work ALLOT better than the narrow, center burner only griddle that came with the stove. I'm going to do bacon and eggs for the whole family soon!

Great quality and works perfectly on our camp stove.

Why did you pick this product vs others?:LOVE THESE grill toppers. I have two. My family has 4. They have been great, and easily portable to other locations that have a grill to fit.

This thing is a “man cover” as its small dimensions do weigh just under 13 pounds. For us it serves two purposes:1. it reverse sears our meats2. It keeps the gas burner side of our grill free of drippings and grease.It does heat quickly and evenly, it will hold heat for a good while.Caveat: if you are not a neanderthal, perhaps have arthritic fingers (hands?) or maybe over 85? It’s a bit of a chore to maneuver and slide out for cleaning. It is paramount that all its surfaces are seasoned with oil … it will rust quickly.

The media could not be loaded. I was surprised how heavy this skillet is. Assuming that means well constructed. Did not come seasoned so I cleaned and seasoned myself on the grill. I will cook on it tomorrow and update my review on how it worked with Smashburgers.Update:The first picture is what it looks like out of the box. The second Is what it looked like after I cooked eggs and bacon on it. Stained because it wasn’t ready to be cooked on. The skillet definitely needs to be well seasoned before your first use. I spread Crisco all over both sides of mine and baked it in the oven at 350° for one hour. The last picture shows after seasoned. Worked great for burgers. Beware if you want to use this on your existing gas burners it isn’t quite long enough for both of mine and heated unevenly. Best fire or a grill.

It's much heavier and stronger than I thought.The size of the bag we bought together is a little big, but I think it's good to buy it together.I used it while camping and I'm very satisfied.I said it's seasoning, but I don't know if I should seasoning it before using it for the first time.

Very good we love it

i use it at home and camping. it is CAST iron so its heavy i have a two burner out door open flame i use and this works well on top of it. season it mose as with all cast iron.