Premium Raw Pine Nuts 16oz (1 lb.) Non-GMO, No Additives Batch Tested Gluten & Peanut Free, Resealable Pouch for Freshness, Unsalted Pine Nuts - Perfect for Pesto, Salads, Gourmet Cooking and Baking

Fresh, Flavorful, and Perfect!I was pleasantly surprised by the quality of these pine nuts! They arrived fresh, beautifully packaged, and with a rich, nutty aroma that you can only get from truly high-quality nuts. I’ve used them in pesto, sprinkled on salads, and even toasted a few for snacking — every time, the flavor has been outstanding. No bitterness, no stale aftertaste — just pure, buttery goodness. Shipping was fast, and everything was well-sealed for freshness. I’ll definitely be ordering again. Highly recommend!

Fresh nuts and tasty! Fast ship and a good price.

Happy with purchase. Pine nuts were fresh and had good flavor. Reusable bag is a plus. I would recommend

These are really tasty.I’ve used them in pesto and pasta dishesThey are fresh and not stale.Will buy again

I made pignoli cookies. They came out pretty well.

Very good quality pine nuts, nice taste. I use them in sauces and with cooked grains to add some richness and unique nutty flavor. Although pine nuts are pretty expensive, there are a good amount here that last me a while.

Why did you pick this product vs others?:Price and positive reviews. After receiving I was delighted with the freshness and the size.

Let me first preface this review with a disclaimer, I am NOT a pine nut connoisseur - I could not tell you which pine they are from, or when they were harvested. They are raw, not toasted. I like to them tossed in my autumnal dressing/stuffings and rice side dishes, and occasionally make pesto - it is not my husband's favorite, or as garnish on other pasta or vegetable dishes. I toss them in and on soups and salads and occasionally run across a baking recipe that calls for them, and I mix them in granola type snacks. I use them both toasted and raw. So, I know what really stale ones taste like, because that is what happens with about half of the larger bags I have been buying, they go stale before we use them up. These tasted fresh to me - a whole lot fresher than the ones I just pitched 😜. It is enough to make pesto once, and/or add to a batch of granola - depending on the size batches of either that you make - with a few left over for assorted garnishes. I may have to buy again for Thanksgiving or Christmas, but that is better than pitching a half bag, so I am happy. They were exactly what I wanted.