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Urban Platter Aka Miso Paste is a 300g jar of preservative-free, dark red miso made from a higher proportion of soybeans and longer fermentation, delivering a deep, salty umami flavor. Ideal for enhancing soups, marinades, and stews, this vegetarian Asian seasoning is a versatile pantry staple for sophisticated home cooks seeking authentic taste and clean ingredients.
| Cuisine | Asian |
| Specialty | natural |
| Weight | 300 Grams |
| Ingredient Type | Vegetarian |
| Brand | urban platter |
| Item package quantity | 1 |
| Form | Paste |
| Package Information | Jar |
| Manufacturer | Urban Platter |
| Additives | Soy Bean |
| Item part number | URB_PLTR_71 |
| Net Quantity | 300.0 gram |
| Product Dimensions | 8 x 7.2 x 7.2 cm; 300 g |
| Ingredients | Rice,Salt,Soybeans,Water |
S**J
Great buy
Very good...lasted me one month... daily soup for 2
A**A
Miso dressings have never been simpler
Have used it twice - for salad dressings mostly. It is an acquired taste, but honestly, a great addition to the kitchen.
A**L
Better than white miso
Elevates all asian dishes
T**A
GOOD!
I am satisfied it does add flavour to my dishes! Only min point is thats the plastic bottle! I am against plastic! Urban Platter should try to use glass bottles which even better to keep the flavour!!
B**H
Not apt for Indian pallete
It was okay
B**H
I'm Japanese, impressions and suggestions
I am Japanese and I am satisfied with this miso. But are you dissatisfied making miso soup only with this miso? Of course not. Japanese miso soup is made by adding bonito fish dashi to miso. In other words, it is non-vegetarian. But if you want to make vegetarian miso soup, please add kombu dashi. If it is difficult to prepare it, try adding AJINOMOTO.
N**Y
Very dissapointing taste and smell..
I was expecting something better.When I first opened the miso paste it smelled horrible.I made it and it smelled even more terrible.This was also my first purchase from urban platter....wasn't expecting this.. something is definitely wrong with the miso paste
P**A
Healthy and good
Taste wise it's ok, use only a small quantity in soup And add lots of veggies, noodles etc. If you add too much it taste wise it get a little bitter.
Trustpilot
1 day ago
3 weeks ago
