MaldonSalt, Sea Salt Flakes, 20 oz (570 g), Resealable Tub, Kosher, Natural, Handcrafted, Gourmet, Pyramid Crystals

Ever since I read a Conde Nast food article 10 years ago, I have been using finishing salt to add that bit of texture and taste to my meals, especially desserts. It's amazing what difference a good finishing salt can make.Out of all the brands I’ve tried, this one is my absolute favorite.The taste is cleaner than any other I’ve used—no weird metallic aftertaste, just a clean slight mineral taste. The texture is what really sets it apart. The light, flaky crystals add that perfect little crunch, whether you’re sprinkling it over cookies, a steak, or even something simple like a Greek salad.This size is the best bang for your buck! I always buy the tub as it reduces the over all cost per oz by 30%.If you’re looking to level up your dishes without overcomplicating things, this is a staple worth having in your kitchen.

Maldon Flake Salt is a culinary treasure that brings an exquisite touch to any dish. Harvested from the Blackwater Estuary in the English town of Maldon, this salt is renowned for its large, pyramid-shaped flakes and clean, fresh flavor.The texture of Maldon salt is truly unique, with its large, crunchy flakes adding a delightful burst of flavor and a satisfying crunch to both savory and sweet dishes. It's perfect for finishing meals, whether you're sprinkling it over a juicy steak, fresh vegetables, or even a decadent chocolate dessert. The light saltiness enhances the natural flavors of your food without overpowering them, making every bite more enjoyable.One of the best aspects of Maldon Flake Salt is its versatility. It's a go-to for chefs and home cooks alike, used in everything from simple everyday meals to gourmet creations. Plus, its high quality and purity are ensured through traditional harvesting methods, making it a reliable choice for those who appreciate fine ingredients.Final Verdict: If you're looking to elevate your cooking with a touch of gourmet flair, Maldon Flake Salt is a must-have in your pantry. Its exceptional flavor and texture will make a noticeable difference in your culinary creations.

Looks nice and works well for sourdough and specialty baking/cooking. Taste nice, and container seals well. No smells and high quality salt.

I finally took the plunger after reading about this product a year ago. Yes, it’s expensive for salt but the diamond-shaped crystals are incredible and are the perfect way to finish meats and vegetables, hard boiled eggs, etc. My girlfriend was an instant fan and asked why I didn’t purchase this sooner. The tub will last a long time because this is best enjoyed as a finishing salt.

big flakes with satisfying crunch. perfect for seasoning food just before serving. Large tub will last quite a long time. Very happy with purchase

Fantastic salt. It’s delicious and a little can go a long way. Only issue is if you live in a humid environment it can start to get stuck to itself but isn’t too hard to get apart again. Just shake it in the can.

This is fabulous flaky salt with great taste. I use it as a finishing salt on all types of meat, eggs, etc. My son uses it on his salads instead of the finer grind salts we have.Highly recommend this salt!

Genuine product arrives in factory sealed tub, which has a plastic tab that you have to break to remove lid. Great value.