Papa VinceNon Enriched Pasta - good whole wheat busiate pasta, made in Italy from ancient grains cultivated in Sicily, Italy. Slow Dried. Bronze Die Cut. Delightful Al dente texture. No funny taste

So far, we've had the wide flat noodles. This is really good pasta. Doesn't chunk up when chewed like many/most whole wheat pastas we've tried. Only thing missing is some cooking directions. But we monitored the cooking process, added more time, and figured it out. When done, it's still a bit firm and chewy, not the kind of flat pasta that wraps around your fork, more like a pasta you'd actually cut up. No worrys about 'al dente' since it does not get mushy. Also, because it's still sturdy when cooked, it would be a good pasta to use for 'in oven' recipes.Highly recommend for it's almost nutty taste and satisfying texture.

Fantastic. READ the ingredients. Just Read them. All natural. Tastes so good and you don't get that bloating feeling.

Excellent REAL pasta

Delicious pasta! Loved the texture & taste! Very authentic quality product!

Absolutely the best! Delicious and clean ingredients

Best pasta I have ever had hands-down. Highly recommended. I bought some for friends and family as well.

This is better than any pasta you could buy made in the United States. We do something here in the states with the food processing that makes it hard for people with allergies. My friend has had this pasta with no reactions and loves it so that's why I ordeted more!It's pure pasta with no garbage put in while it's being made I highly suggest ordering it!

Great pasta -- soendy but worth it!