water, salt, sugar, caramel color, soybean, wheat flour, monosodium glutamate and disodium, 5 inosinate and disodium, guanilate as syrup, contain soybean, wheat

Lee Kum Kee Dark Soya Sauce - 500ml

Q: Where is this soy sauce made and bottled?

Manufactured and bottled in Hong Kong. If not, I wouldn't use it. Check your dried garlic products. They are likely from China and I stoppyusing them. Shop on Amazon for US grown and processed garlic products. I got Kirkland brand which comes from California. Very good! Cost more but worth it! Store brand garlic powder was causing me GI discomfort. It was produced in China.

Q: does this need refrigeration after opening it?

I am chinese, you don't need to put it in the fridge. It can store a long time. but remember Oyster Sauce need put in the fridge after it open.

Product ID: 254152299

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Details

Flavour
Soy
Brand
Lee Kum Kee
Package information
Bottle
Item weight
16.9 Ounces
Allergen information
Gluten Soy

🌿Naturally brewed for authentic flavor

🍲Full-bodied taste perfect for stews & braises

🎨Deep, rich color to elevate dishes

Frequently Bought Together

Lee Kum Kee Premium Dark Soy Sauce (16.9 oz - 1 Pack), Full-Bodied Naturally Brewed Soy Sauce, Non GMO Soybeans, Vegan, No MSG, Best for Adding Natural Colors to Stews, Gravies, Braised Dishes & Stir-Fried Noodles

52USA Shaoxing Cooking Wine 21.64 fl oz, Chinese Asian Cooking Wine, Shao Hsing Rice Wine, Shaoxing Rice Wine, Hsing Rice Wine, Fermented Rice Wine, Homemade Asian Cooking

Thai Oyster Sauce Maekrua Brand - Thai Original.

Description

🌟 Elevate Every Dish with Lee Kum Kee’s Dark Soy – Where Tradition Meets Taste!

VIBRANT DEEP COLOR - Enhances the visual appeal of your dishes with a luscious, dark hue that signals premium quality.
GENEROUS 500 ML BOTTLE - Ample volume to keep your kitchen stocked and your recipes consistently flavorful.
AUTHENTIC CRAFTSMANSHIP - Naturally brewed to deliver a rich, complex flavor profile that transforms everyday meals into gourmet experiences.
CLEAN CONSCIOUS CHOICE - Alcohol-free, cholesterol-free, dairy-free, non-GMO, and trans fat-free for mindful eating without compromise.
VERSATILE CULINARY ESSENTIAL - Perfectly suited for stews, braises, sauces, and dips, making it a must-have for adventurous home chefs.

Lee Kum Kee Dark Soy Sauce 500ml is a naturally brewed, premium soy sauce from Southeast Asia, celebrated for its rich aroma, deep color, and full-bodied flavor. Free from alcohol, cholesterol, dairy, GMOs, and trans fats, it’s a versatile and health-conscious condiment designed to enhance stews, braises, sauces, and dips with authentic, gourmet quality.

Specifications

Product Dimensions	6.86 x 24.7 x 6.86 cm; 479.11 g
Item model number	5682
Allergen Information	Gluten, Soy, Wheat
Weight	0.5 Kilograms
Volume	50 Milliliters
Units	500 millilitre
Serving Recommendation	1 Tsp at a time
Brand	Lee Kum Kee
Cuisine	Southeast Asian
Format	Dip, Sauce
Region Produced In	South East Asia
Special Feature	Alcohol Free, Cholesterol Free, Dairy Free, Non GMO, Trans Fat Free
Package Information	Bottle
Manufacturer	Lee Kum Kee

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Ingredient list?

Where is this soy sauce made and bottled?

does this need refrigeration after opening it?

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