š Elevate your bread game with heritage-crafted multigrain magic!
Matthews Cotswold Eight Grain Strong Multigrain Flour is a 1.5kg artisan bread flour blend featuring eight grains and seeds, including wheat, rye, oat, and sunflower. Milled in Britain using traditional stoneground methods, it offers a strong 12.8% protein content for consistent bread rise and 5.3g fiber per 100g for health-conscious bakers. Perfect for hand or machine baking, this unbleached, additive-free flour delivers rich flavor and wholesome nutrition with every loaf.
| Package Dimensions | 22.4 x 18.2 x 8.9 cm; 1.5 kg |
| Allergen Information | Contains: Oat, Rye, Wheat |
| Units | 1 Count |
| Manufacturer contact | āFWP MATTHEWS LTD, Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire, OX7 6BH |
| Brand | MATTHEWS COTSWOLD FLOUR |
| Cuisine | Mediterranean and European cuisines |
| Manufacturer | FWP MATTHEWS LTD |
| Serving Size | 100 g, 100 g |
| Energy (kJ) | 1493.00 kJ |
| Energy (kcal) | 356.83 kcal |
| Fat | 4.1000 g |
| Carbohydrate | 68.9000 g |
| Fibre | 5.3000 g |
| Protein | 12.8000 g |
| Salt | 0.0270 g |
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