🌟 Bake the Future: Elevate Every Bite!
Bob's Red Mill Tapioca Flour is a versatile, gluten-free flour that is perfect for baking and cooking. This 16oz pack is non-GMO, vegan, paleo-friendly, and kosher, making it an ideal choice for health-conscious consumers. Its neutral flavor allows it to blend seamlessly into both sweet and savory recipes, while its unique properties help create fluffy textures and thicken various dishes.
R**.
Yum
Good qualityCan't go wrong with bobs redmill
C**
Thankyou! for perfection!
Excellent quality, great mild taste, outstanding quality, the softest flour ever, wonderful value!
A**R
Flour
Good product
A**R
Perfect!
Perfect!
A**Y
Corn starch replacement
I use this as a replacement for corn starch and it works very well.
A**Y
Quality and great price
This was the best deal I found! plus I know I can always trust this brand to deliver great results.
P**Y
Great value
Use it to make sorbet, works great!
M**G
good value and great for molded dog treats
I use 3/4 c of this blended with a can of salmon and egg to bake dog treats in the tiny celled silicon mold. Makes hundreds of training treats at a time. Tapioca flour releases well from the mold, but I add 1/4 cup wheat flour for thickening.
Trustpilot
2 months ago
1 day ago
