🧀 Unleash Your Inner Cheesemonger!
Danisco Penicillium Candidum is a premium cheese culture designed for making Camembert and Brie. Each pack contains 10 doses of natural cultures, ensuring a rich and creamy texture with authentic flavors. Perfect for both novice and experienced cheese makers, this product simplifies the cheese-making process while delivering gourmet results.
T**S
It works
I've had 5 successful batches of Brie now with this product. Delicious bacteria!
L**A
I made Brie with this product and have to say it's the best Brie I've EVER had
I raise Nigerian Dwarf dairy goats and make a lot of cheese. I made Brie with this product and have to say it's the best Brie I've EVER had.I will definitely but this again.
A**R
Active ingredient
Now need to know which cheeses this is most effective with
T**E
Perfect product!
Works perfect for what I needed it to do.
P**E
Works for vegan cheese
Cultures grew well on non dairy milk
J**M
Five Stars
This was perfect for my Camembert style cheese.
M**O
great Penicillium Candidum
Great products for cheese making!! thanks so much.
T**N
Five Stars
Made great cheese!
Trustpilot
1 day ago
1 month ago
