Aysmart Good Grips Professional 7-inch Santoku Knife

I am a former Pittsburgh Steel worker and now a Pittsburgh Priest. I appreciate good craftsmanship . This knives is sharp and I have both German and Japanese knives. This give you a knife that is almost as good as the top names in knives for a 1/3 of the price. The knife is beautiful and fits well in the hand.Knife appears be made of Japanese Steel and crafted in China. A solid well made knife that delivers . I purchased this knife at full price and I love it. It may come from China by this knife was created with pride. This knife is beautiful!

The knife was very good and maintained its edge for months at a time but after three years it started to get worse and the edge would not stay sharp for more than a couple of days. I would like to get a replacement knife because it is still within the 5 year warranty and it is a great knife. Please Help

I own several $100+ high carbon kitchen knives. This knife is well worth the price. I may buy a second one for use at work in my busy kitchen. If it gets f+#=ed up then im only out twenty bucks, not two hundred.

I got this knife because it was rather cheap and looked pretty. Because that's what I wanted it's great! The handle is very comfortable, and It came with an incredible edge, but it does dull quickly.

Wish it had a protected sheath for blade storage

If you want a pretty knife, and dont wanna spend much.... 5 starOtherwise, you can buy a $10 Chicago Cutlery at walmart and have it cut better.The initial edge is amazing, but it doesnt last, i've tried several sharpening methods, i always get it super sharp, but after a day or two of home use, it cant compete with my other cheap knives, dont even mention the "70" dollar ones...

Not a bad knife for the money. The handle feels a little cheap but the blade looks and functions great.

Not a crazy sharp knife, but for the price point a surprisingly solid buy. Looks beautiful and does the job.