StarfritThe Rock 10-Piece Set w/SS Handles 060319-001-0000

Muy buen producto, exacto a la descripcion y cuando dice que nada se pega es por que ada se pega, de hecho compre 2 veces este juego para tener dos ellas de cada tamaño

Love the cookware great quality great price for the price.

Amazing cookware! For the last 12 years I used a stainless steel set I purchased when starting over after a divorce. I wish I hadn’t waited so long. This stuff is amazing! I am an avid cook.The very first thing I noticed is when boiling water, all of my previous sets seemed to bubble from ten or so prescribed points in the pot. When boiling in The Rock the bubbles come from everywhere, and water seems to boil faster.I have used the large skillet for browning chicken for Chicken Alfredo. Just a tiny spray of olive-oil spray and the chicken browned beautifully. Even after adding the sauce and cooking it, cleanup was a breeze.Last night I put them to the ultimate test; Omelets! I bought the 8” skillet separately for cooking omelets. Although claims are made that you can cook with no oil, I took many users advice and used a tiny film of spray oil. No sticking at all. Best part for me was they cooked all the way through without browning! I can’t stand browned omelets! Even the cheese that slopped out while folding the omelet did not stick to the pan, and cleanup was a breeze.I am 100% satisfied and look forward to years of service from this cookware set.

Love this set so far. Cooks evenly, cleans up easily. I ordered the personal size fry/saute pan also, but it's so small you can only fry one egg at a time in it. I wish they had another size frying pan.Bought this set to replace Rachel Ray anodized pans because the coatings were coming loose. This set of pots & pans was way more inexpensive & I think will last longer. Only time will tell.....

I love this cookware! Just bought it new this month so I can't comment on its longevity, BUT, it is easy to cook with, easy to clean and is all around nice looking cookware. I have NO problem with sticking on any of the pieces. Not supposed to cook on highest stove setting, so I have had to learn to cook on the next highest setting. I have found that it takes a little while to heat up, but once it does, it cooks food fine at a little lower temperature than the highest setting. It almost reminds me of "lite" cast iron in the way it cooks.