Directions. Hot Cocoa 3 teaspoons Dorval Premium Collection Dutch Processed Cocoa; 3 teaspoons sugar; 2 tablespoons warm water cream or milk; 8 oz boiling water or hot milk. Combine cocoa and sugar in a large mug. Add 2 tablespoons of the warm water or milk until a thick paste is formed. Add 8 oz boiling water or hot milk and stir until well mixed.About the Product. Perfect for baking. Delicious for drinking. Kosher for passover and all year use. The Dutch Processed Unsweetened Cocoa made from the highest quality carefully selected cocoa beans is the perfect cocoa for your baking and drinking needs.. Pack of 12.. Weight - 8 oz.Ingredients. Cocoa Powder Dutch Processed with Alkali.
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