Hinomaru Bentou is a newly developed diet based on an essential nutrients required by crustaceans. It also increase immunity by improving the stress resistance. Hinomaru Bentou contains Phospholipid, which is very important nutritional source for crustacean. It is essential constituent for ovarian maturation and is known as the energy to utilize for growth induction and molting. It also contains Animal cholesterol which crustacean cannot generate in the body and must ingest from outside. The ingestion of cholesterol allows a molting hormone secretion and generation of vitamin D6, which stimulate the ecdysis behavior. This product also contains mineral elements such as calcium, which prevents molting failure by the effect of cholesterol and minerals. Vitamin C & DHA are elements to be used significantly for crustacean. These are said to be effective for the tolerance of stress, specially for the heat tolerance. It is difficult for the crustacean living in water to ingest water soluble vitamins C more than 90% of which shall be lost during heat procedure if added to the food. Furthermore, the vitamin C remaining in the diet will be lost with time ( one month). As this product contains APM which is less susceptible to heat, Vitamin C can be detained as much as possible in food. Another important ingredient is the SG (Shrimp Guard), which is special supplement for crustacean development by Kyushu Medical. This is a product aimed at improving resistance to crustacean infection. Once this product was introduced, Shrimp Guard would lead to higher blood level for 5 to 7 days. Available for crustacean such as bee shrimp, neocaridina denticuata and caridina japonica and shellfish such as ramshorn. Ingredients: Animal cholesterol, vitamin C & DHA, fresh water chlorella, shrimp guard, ect. Instruction: Feed as much as your shrimps can eat in 30mins Crush the grains into small pieces for smaller shrimps.
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