



🧀 Elevate your cheese game with Greece’s creamy secret!
Odysea Manouri Cheese PDO is a 170g semi-soft, mild and creamy cheese made from a unique blend of sheep and goat’s milk whey and cream. With a protected designation of origin from Greece’s Thessaly and Macedonia regions, it offers a rich buttery flavor with subtle citrus notes, less salt than feta, and a creamier texture than halloumi. Ideal for vegetarians and versatile in both sweet and savory dishes, it’s a sophisticated choice for the modern culinary enthusiast.

| Product Dimensions | 2.3 x 12.6 x 12.6 cm; 130 g |
| Allergen Information | Contains: Lactose, Milk |
| Units | 170.0 gram |
| Storage Instructions | Keep refrigerated. Once opened, keep covered & consume within 3 days. |
| Manufacturer contact | Odysea Ltd, 2 Dorma Trading Park, Staffa Rd E10 7QX |
| Country of origin of primary ingredient(s) | Greece |
| Brand | Odysea |
| Cuisine | Greek cuisine |
| Format | Cream |
| Speciality | Vegetarian |
| Package Information | Pouch or Box |
| Manufacturer | Odysea |
| Country of origin | Greece |
| Serving Size | 100 g |
| Energy (kJ) | 1816.00 kJ |
| Energy (kcal) | 434.02 kcal |
| Fat | 43.6000 g |
| Carbohydrate | 1.5000 g |
| Protein | 10.4000 g |
| Salt | 1.6000 g |
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