Yaa Fumanti Jun Scoby And Starter Kit With Recipe And Step By Step Simple Guide

Description

Jun fermented tea is similar to kombucha. It is brewed with green tea and honey that is left to cool down before adding the scoby to be left to brew between 3 days to 1 week depending on local temperature. Jun has slightly more alcohol but not more than 1% compared to kombucha. It usually brews faster in a warm environment. Jun has friendly microbiome cultures that helps with maintaining a healthy gut flora. Just like kombucha, jun drinks has several over all health benefits starting from the gut. ORDER INCLUDES: Symbiotic colony of bacteria and yeast (SCOBY) Jun starter tea 2 x tea bags 1 x 250 ml glass bottle Printed step by step guide