What does modified mean? How is it modified? Genetically?

FYI, "modified" indicates the starch has been cooked (to remove that pasty taste), dried and pulverized. AP flour is typically 67-ish% starch, 33-ish% flour (the ground edible seeds of cereal plants - wheat, sorghum, rice, etc.) Generally, regular packaged starch bought in a grocery store is derived from corn; hence the name "Corn Starch." All flour contains starch, starch doesn't contain flour. It's what's used in instant pudding for thickening and works wonders to stabilize whipped cream for shadow piped edges.

Would this work for thickening homemade yogurt?

Yes once it has cooled. However your yogurt should not need thickener if your culture was alive.

Is this processed in a nut free facility?

Judee's is a dedicated gluten free and nut free facility.

Does this product bind cold?

I bought this product to use when baking.

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Description

Tapioca Starch Powder - Whether you’re creating delicious homemade treats or baking bagels and bread for special occasions, Judee’s Expandex Modified Tapioca Starch is a perfect baking essential to add to your recipes and kitchen
The Perfect Baking Powder - The tapioca flour mix makes a great thickener for enhancing the texture, flavor, and appearance of your baked goods; perfect for crafting sweet treats for a kid's birthday party, holidays, tailgates, and more
Goodness in Every Bite - Our powdered mixes are made in a dedicated gluten-free facility to ensure you are getting the best ingredients that taste delicious; contains no GMO or preservatives
Convenient and Nutritious -The gluten free flour comes in a 11.25-ounce standup, resealable pouch to ensure lasting freshness while providing you with more than enough powder when baking
Confidence From Scratch - At Judee's, we believe the most delicious baking starts with quality ingredients. Since 2009 we’ve been helping bakers with our great-tasting products - crafted with a sprinkle of love in every packet!

Judee’s Expandex Modified Tapioca Starch Powder - 11.25 oz - Delicious and 100% Gluten-Free - Great for Homemade Treats and Baked Goods - Thickens and Enhances Texture, Flavor, and Appearance

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