Description
- Up to 10 times more polyphenols than raw garlic
- Features a water-soluble form of allicin for greater bioavailability
- Great source of superoxide dismutase (SOD), a potent antioxidant
- Per GMP guidelines set forth by the FDA, most products are formulated for 24 months from the date of manufacture. Liquids and probiotics are formulated for 12 months.
Swanson Kyoto Aged Black Garlic 650 mg 30 Caps 3 Pack