Thai Ground Coriander Root, 30g/1.06oz in Easy-to-Use Glass Bottle, Product of Thailand

Thai food uses a lot of coriander root and it's difficult to find the fresh one here in the US. They usually cut it out before selling them in the market. This can substitute perfectly. I marinate it with garlic and black pepper on grilled chicken or pork. We also put it in the soup. it may smell like dirt but when you use it on meat or soup. it makes it taste better. When it comes to Thai food, coriander root is one of main ingredients in many dishes.

Smells and tastes like dirt.

convenient to use, love it!