Description
🍜 Elevate your ramen game—authentic, allergen-free, and ready in minutes!
- QUICK GOURMET FIX - Dehydrated, not fried—ready in just 4-5 minutes for fast, wholesome meals without compromise.
- PURELY PLANT POWERED - Gluten-free, vegan noodles crafted from premium Japanese rice flour for clean, conscious eating.
- ALLERGEN FREE ASSURANCE - Completely free of milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy—safe for sensitive diets.
- AUTHENTIC RAMEN TEXTURE - Experience the perfect chew and mouthfeel that rivals traditional ramen, elevating your bowl every time.
- CERTIFIED QUALITY FROM JAPAN - Produced in an ISO 9001-certified gluten-free facility, ensuring premium safety and authenticity.
This 10-pack of vegan Japanese ramen noodles is made from non-GMO rice flour, gluten-free, and free from the top 8 allergens. Dehydrated for a healthier, non-fried option, these noodles cook in just 4-5 minutes and deliver an authentic ramen texture. Manufactured in Japan under ISO 9001-certified gluten-free conditions, they offer a premium, safe, and delicious base for your next ramen bowl.