Description
🔪 Slice through the ordinary with precision!
- ERGONOMIC DESIGN - Enjoy a comfortable grip with a handle crafted from premium Magnolia wood.
- VERSATILE UTILITY - Ideal for filleting fish and preparing delicate meats, this knife is a must-have in any kitchen.
- DURABLE RELIABLE - Built to last with a single-edged blade, perfect for both professional chefs and home cooks.
- ELEGANT AESTHETICS - Showcase your culinary skills with a knife that features a stunning Water Buffalo Horn bolster.
- PRECISION CRAFTSMANSHIP - Experience the art of Japanese knife-making with a blade forged from Yasuki Aogami (Blue Steel).
The Japanese Aogami (Aoko) Deba Knife is a 6.5-inch single-edged knife made from high-quality Yasuki Aogami (Blue Steel). With a total length of 12.4 inches and a weight of 0.55 pounds, it features a Water Buffalo Horn bolster and a Magnolia wood handle, making it both functional and aesthetically pleasing for culinary enthusiasts.