NEW BREAD DIPPING BLEND-blend is a delicious combination of five different ground peppercorns, a wonderful array of italian style herbs, aleppo pepper and just the right amount of garlic salt. ITALIAN SEASONING-this signature blend is a great addition to almost any dish. ROSEMARY LEAVES GROUND- "Dew of the Sea." Native to the Mediterranean region, ground fine for ease of use. OREGANO TURKISH- "Joy of the Mountain," most common in tomato sauces such as pizza sauce. Used inalmost every type of Italian cuisine. BASIL LEAVES GROUND- a warm, sweet, and highly aromatic flavor. A main ingredient for pesto. SEA SALT ITALIAN SEASONING-sea water that has been allowed to evaporate and then mixed with classic Italian seasonings-all in 1 blend.
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