Description
- This 2 oz bottle of calcium chloride will treat up to 96 gallons of milk.
- New England Calcium Chloride Features: 2 Ounce Bottle of Calcium Chloride Calcium Chloride (concentration of 30-32%)
- Two ounces contains enough Calcium Chloride for 96 gallons of milk Helps store bought milk and goats milk to give a firmer setting curd Will keep the curds from stretching.
- Do not use Calcium Chloride when making Mozzarella Store in a cool, dark place Calcium chloride will last indefinitely if stored properly
Calcium Chloride will help with store bought milk and goats milk to give a firmer setting curd for easier cutting in the making of hard cheeses.
