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The Food Lab: Better Home Cooking Through Science by J. Kenji Lopez-Alt, J. Kenji Laopez-Alt - Hardcover : Lopez-Alt, J. Kenji: desertcart.ae: Books




| Best Sellers Rank | #21,127 in Books ( See Top 100 in Books ) #17 in Chemical Engineering #19 in Materials & Material Science #37 in Agricultural Science |
| Customer reviews | 4.8 4.8 out of 5 stars (9,785) |
| Dimensions | 27.43 x 20.32 x 4.57 cm |
| Edition | Illustrated |
| ISBN-10 | 0393081087 |
| ISBN-13 | 978-0393081084 |
| Item weight | 2.94 Kilograms |
| Language | English |
| Print length | 960 pages |
| Publication date | 21 September 2015 |
| Publisher | WW Norton & Co |
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