2 PCS 8 inch Oval Long Banneton Brotform Bread Dough Proofing Rising Rattan Basket & Liner for Professional & Home Bakers

I love baking sourdough bread and these small bannetons are just the right size for making small loaves to give to my neighbors and friends. Other than the size, these are exactly the same as the larger proofing baskets that I use to make larger loaves.Functionality:I particularly like the included cloth covers which absorb some of the moisture while proofing the dough. They also make it much easier to remove the dough when I'm ready to score it and plac

I purchase two of these bannetons. They're well built, come with the fabric longer for better function. The shape is perfect for a more traditional looking loaf of bread. I dusted with rice flour to keep my loaves from sticking but the bannetons function exactly as expected. Overall a reasonable value for the money.

This 2-piece set of 8-inch oval bannetons is a great addition to any baker's kitchen. The baskets are made of natural rattan, which is a sustainable and eco-friendly material. They are also food-safe, so you can use them to proof your bread dough without worry.The bannetons come with a free liner, which makes it easy to remove your bread from the basket after it has proofed. The liner is also machine-washable, so it's easy to keep clean.I've been using these bannetons for a few weeks now, and I'm really happy with them. They've helped me to make some of the best bread I've ever baked. The baskets give my bread a beautiful, rustic crust, and the liner makes it easy to remove the bread from the basket without damaging it.If you're looking for a high-quality banneton set, I highly recommend this one. It's perfect for both professional and home bakers.Pros:Made of natural rattanFood-safeComes with a free linerMachine-washableCons:None that I can find!Overall:I highly recommend this 2-piece set of 8-inch oval bannetons to anyone who loves to bake bread. They are made of high-quality materials, and they make it easy to proof your bread dough and get beautiful results.

I wanted smaller oval bannetons so I could make two loaves out of one bread recipe. I also wanted them to fit in my Dutch Oven. These do the trick but keep in mind they are probably smaller than you think and you'll have to adjust your baking time for the size.

Large enough for the average size sourdough loaf, even if extra ingredients added. Firms up you bread and acts a a wall for the loaf to push against to take shape. Functions as a shaping device and creates a perfect looking loaf. Easy to clean with a small brush, and easily stores inside one another.

Perfect for splitting one 1000g loaf a bread into two. The loaves are easier to cut and I freeze the extra loaf for later. The quality of the loaf out of the freezer is better because of having a crust all the way around versus baking one big loaf and freezing half with a cut side.

Very neat baskets, I like it.

I love these bannetons. But I always use the liners (as liners and NOT covers). This means that I do not really need to brush or wash the banneton itself. They dry on the back of my oven while warm. And I rinse the liners and let air dry. I have had some for over 4 years and only bought more because I only had one this size.