Old Hickory Skinner.

Came as described. Great knife, will last many years. Came a day Earlier than expected.

I bought this blade for fish cleaning and dressing. Ask anyone who has used it. There are different requirements for cleaning because of the variance in size, bone size, and separating the filets for thickness. This is the go to blade when others fail! It is well built with Oak hardwood handle and solid rivets; will last a lifetime with a little care.

These are great “old school” knives! They aren’t stainless so they sharpen very easily! Worth every penny.

One of the best knives I’ve ever had

It's a skinning knife that's been in use by professionals for over 100yrs, it does it's job well! Excellent value and quality!

The factory edge was a bit wide and had a chip at the edge. However I didn't mind I just reprofiled it and it was good as new. One of the best skinning knives I own now!

Wanted old hickory for a knife set . Finally pulled the trigg and got it. Wow what a sad state of things since I was younger. Knife handles are poorly fitted on every single knife. Not finished sanded . Splinters and overlaps on each handle in the set and this one was no exception. Steel blades were all off center on spines each apper to have a slight 2-4 degree angle where stamped (cut out of sheets, not logos) from one side. Poorly crafted. I bought a Dexter Russell classic and got the knife I was looking for in the old hickory .

Good and sharp and easy to keep that way. Price is great. Be advised, these Old Hickory knives are not stainless, so if you don't dry them, they'll rust!