Senatore Cappelli | Italian Remilled Semolina from Ancient Durum Wheat Kg 5 - Pugliese - For Breads, Focaccia, Pasta - With Live Wheat Germ – èViva

Description

Product description Derived from a fine and historical variety of wheat, Senator Cappelli, the semolina re-milled from durum wheat Senator Cappelli is renowned for its extraordinary nutritional qualities. This type of wheat, thanks to its ancient genetics, holds a unique nutritional heritage, making the derived semolina a true food treasure. Senator Cappelli wheat, proudly cultivated in the fertile lands of Puglia, is produced following organic practices that respect both the environment and consumer wellbeing. Don't miss the opportunity to purchase the semolina re-milled from durum wheat Senator Cappelli and discover the ancient flavor of Italian tradition. Ingredients Rimacinated durum wheat semolina P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Use Senatore Cappelli durum wheat remrined semolina to prepare bread, focaccia, biscuits, egg pasta, taralli, shortbread, donut, polenta, couscous, tabbouleh, pizzas and stuffed focaccia. Measure the amount you need, mix with the other ingredients and follow the recipe instructions for cooking. See more