Once Upon a Chef: Weeknight/Weekend: 70 Quick-Fix Weeknight Dinners + 30 Luscious Weekend Recipes: A Cookbook

I really like Jenn Segal's cooking philosophy...make it delicious, but don't make it hard to prepare. Great recipes, easy to follow instructions, lots of tips on how to replace some hard-to-find ingredients for ethnic dishes.

Nothing to dislike! Very tasty recipes which are accessible to all. My only comment is that some of the ingredient names e. g. ‘Chicken tenders’ aren’t widely recognised in Europe soNamed, suitable substitutes would be helpful.

Jen’s first cook book is one of my all time favourite cook books and I have a lot. I have followed her blog for years and all my family and friends love her recipes, so I pre-ordered this book as soon as I could. It had a lot to live up to. I have had it for a week now and have a big list of recipes I can’t wait to try. I have already made the lasagne soup, Blackened Fish Tacos and Creamy Potato soup all of which have been easy and really tasty. There are a few family favourites in the book that I have been making for years from her blog such as breakfast burritos, chicken Marsala and Greek style shrimp, it’s nice to have them in hard copy as well. If you are looking for a cookbook that you will use over and over again, with recipes that won’t fail then I definitely recommend Weeknight/weekend. I will be buying extra copies for Christmas presents

The recipes are not difficult and are really tasty. Good for a family and I use it when my adult children and grandchildren come for dinner.

Great cookery book - lots of recipes you can’t wait to cook -something for everybody and something for every day