Backroad Country Fully Cooked Boneless USA Made Pickled Cured Pork Hocks, 12 oz Jar

Okay I don’t know how it isn’t 5 Stars all around, maybe price for size? But the quality is amazing it makes up for it. The amount of meat is perfect. Not to much extra fat, taste amazing and is so addictive. Will be a repeat customer very often!

I have to say I’m ordering these every two weeks. They are absolutely amazing. Probably one of the best I’ve ever tasted. Needless to say I’m a lifetime customer because this product is above and beyond. They are so tasty have so much flavor and they had so much meat in them. I literally just placed another order. Love the price and definitely a lifetime customer so happy with this product, my wife loves them. I love them my kids love them. Keep up the great work with this great product. Also, they always come well packaged so happy with this.

I order these pigs feet occasionally, but if I could afford it I’d have them stocked in my fridge 24/7! I finish them in about three days, but there is a good amount of meat in each container so if you’re more of a sampler the container will last longer.I’m a vinegar lover, and salt lover. Anything pickled is my favorite, and the stronger the better. Especially with chips, I want my tongue feeling numb once I’m done eating them. So if you’re like me, I highly recommend these!The price is a bit high, but what isn’t high at this point, and I find this brand costs less than some of the other ones I see online.5/5 For Taste.3/5 For Price.5/5 For quality.

Here’s what I like about this product.1. They’re pickled pork hocks. Can’t go beyond that.Here’s what I don’t like.1. This brand contains quite a bit more fat, skin and gristle than another brand that I enjoy.2. This really blew my hair back. While they were good, (and not great, just good) the aftertaste was that of a dairy barn. I know that sounds weird but weird would also describe the flavor. It was kind of a turn off. I’ll be more blunt. There is a mild but very present flavor of what animal manure smells like.I won’t purchase these again. There is another brand that is far more meaty and has a very pleasant aftertaste. I can’t bring myself to mention the brand on this review as I feel that would be rather tacky. The good news is, the brand I really enjoy is also sold on Amazon. I’m headed over there now, to give them a review.

Liked it and they taste great

these were edible but tough i will never buy again

Best pickled hocks I’ve had since the 70’s. Meaty pickled perfection. If you like that old style pickled pigs hocks this is recommended for you. Shipped quick, bubbled wrapped, securely shipped.

I never ever ever imagined that I would ever be reviewing a meat product, but here I am.I came across this product accidentally. I don't remember what I was researching. Honestly. But, there it was.I used to live where these meat products were made and the hocks and feet were a fairly regular part of my family's meals. If you've never tasted them, and you like pickled anything, you might want to give them a try.Unfortunately I've moved from that ethnically rich city and have not been able to find a single jar anywhere. And, I have constantly missed these foods.I have considered ordering directly from the manufacturer, although have not been able to afford their prices. So, when I stumbled across this product listing I immediately ordered a jar. Still more expensive than when I was able to buy locally, but doable. And, this was just as amazing as I remembered. You know how when you miss something, especially culinary, and you finally can get it again, that sometimes that product doesn't quite live up to your memory? Only... Well, this time the pickled hocks fulfilled my taste and memory of the taste magnificently. A true dream come true.I just finished my second jar yesterday. Three days of meaty bliss. Absolutely blissful.I won't be able to order this again for a very long time, but that's fine. I know it will be available when I can. I understand how foolish this sounds, but I know that if you get it, well, you get it.