Description
🥢 Unlock the secret to authentic Korean flavor in every spoonful!
- GUT FRIENDLY GOODNESS - Packed with live probiotics to support your digestive health naturally.
- AUTHENTIC KOREAN UMAMI - Experience deep, savory flavor perfected by traditional fermentation.
- PURE PREMIUM INGREDIENTS - Crafted from non-GMO soybeans and sea salt, free from artificial additives.
- TIME HONORED CRAFTSMANSHIP - Slow-aged for a smooth texture that transforms everyday meals into Korean classics.
- VERSATILE CULINARY ESSENTIAL - Elevate stews, marinades, soups, and sauces with rich, nutty depth.
Doenjang is a 500g premium Korean soybean paste, traditionally fermented to develop a rich umami flavor and smooth texture. Made from non-GMO soybeans and sea salt, it offers natural probiotics for gut health and is a versatile staple for stews, soups, marinades, and sauces, embodying authentic Korean culinary heritage.