VVP Market Professional Meat Tenderizer With Ultra Sharp Stainless Steel Blades For Steak / Pork / Chicken / Fish For Every Kitchen Tool (20 blades S White)

The media could not be loaded.  This tenderizer is well made. It is very light and strong. Also it is easy to use.The long handle helps you to grip it easily, so it is easy on your wrists and hands. When you press down this on a meat, the tenderizer easily penetrate of a meat by a spring-loaded mechanism that pops back up right away after press.The prongs (needles) are very sharp and steady and it touches on the surface of meat through the hall. I used to tenderize a meat with a back side of knife or fork. It is much easier using this tenderizer to marinate a meat.You can adjust the how deeply the prongs can touch a meat by how hard you press down the tantalizer. You can use more the tenderizer on a meat where needed more tenderizing. The prongs penetrate meat more deeply than other tenderizer, so you need to be more careful how your meat would be tenderized. You can control tenderizing how deeply you press down. No worry! There is no way to shred meat accidently while tenderizing the meat.I received this item at a discount in exchange for my honest review.

This tenderizes meat so well that I bought my friend one too. She is as happy as I am with it .

Works great

Really like this meat tenderizer I need this so bad I have bought several of these and they brake after using them a few time but this has been nice and strong I have used it about 4 times and it's still going strong. It's perfect I make some stake and they came out so good and I know it's because of this meat tenderizer and my pork chops to. This meat tenderize is nice and light and very durable and strong and the little needles are very sharp and it's easy to clean I really do recommend this meat tenderizer.I did receive this meat tenderizer at a discounted price for exchange for my unbiased honest review