Magic MillSlow Cooker 10 Quart | Extra Large Non-Stick Metal Searing Pot & Transparent Tempered Glass Lid Multipurpose Lightweight Slow Cookers, Pot is Safe to Put the On the Flame, Dishwasher Safe

This thing is great. We have a large collection of "crockpot" type cookers. Several 6-8 quart and a another half dozen of various smaller ones. Great for host large events. But this cooker is head and shoulders above the others. 10 quarts, but weighs less than the 6 quart size, a non-breakable inner pan, nice rubber handles so hot pads not needed to lift it, and you really can cook things on the stove in it. Browned the chicken for chicken curry in the pan and saved dirtying another pan for that job. Would be happy if all the smaller "crockpots" were made like this one.

Really nice crockpot large capacity and easy to clean

Absolutely Fantastic! Best crackpot EVER! Metal s d not ceramic. Nice capacity. I loved it so much, I bought 2 more! I do a lot of potlucks for people and these are THE BEST! No fear of them breaking because it's ALL metal! I highly recommend this Crockpot...buy 4 or 5! Give them as gifts, share these babies!

I have owned several crock pots in my life time! This by far the best. It's big enough to get a whole chicken in it. The best is the metal pan it cooks in. OMG! Nothing sticks to it. I made a big batch of cheesy potatoes. It literally slid right out the pan. The clean up was awesome. 💯💯

Our older 7-quart crockpot just didn't have the capacity for some stews - we kept getting perilously close to the top! This slow cooker with its 10-quart capacity solves that with 1.5"-2" to spare. Additionally, the removable inner pot is very lightweight relative to common ceramic pots, and that makes handling it MUCH easier. The inner non-stick surface is easily cleaned by hand in a couple of minutes. Best, the full metal pot can be moved to the sink (note 8-quarts of stew weigh about 16 lbs) and surrounded by cold water which quickly cools the stew or soup - much faster than first filling plastic containers. When the first batch of cooling water gets warm, just transfer the pot to the other side of the sink (or countertop) and let the warm water drain away, then fill the sink again with cold water. Repeat as needed. We can cool 8-quarts of hot stew to about room temperature in 40 minutes, ready to transfer to refrigerator or freezer containers. We have made two batches of stew so far and I am exceptionally pleased with this slow cooker. I like having an LED 'ON' light, too - most crockpots don't have one.FYI, I measured the power consumption as: Warm 18W, Low 180W, High 270W. We mostly use Low overnight. The outside surface of the slow cooker does get uncomfortably HOT and this is the only minor negative - I wish they would add more insulation and/or a double-wall air gap to keep the outside cool.

It is large but made on the cheaper material. I had not used it yet but will let you know

This is a nice, roomy crock pot. I am able to cook a very large roast with tons of vegetables and still have plenty of room. It works very well, cooks evenly. It doesn't burn food and it is super easy to clean.

Great gift for my wife. She loves it. She wanted a big one, this is light but durable and you can clean in dishwasher. Great product, great price!