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Xin Qing Taiwan High Mountain Oolong Tea is a premium loose leaf tea grown at 1,000-1,400 meters altitude in Taiwan’s Chiayi and Nantou counties. With 15% light fermentation and handpicked leaves crafted by tea masters with 30 years of experience, it offers a rich golden brew with natural sweetness and reduced bitterness. Naturally low in caffeine, it’s a smooth, energizing alternative to coffee, packaged in a sleek, food-grade aluminum foil bag with a two-year shelf life.















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