Description
- From Japan made with Japanese Brown Rice. Net weight: 300gr (10.5oz) (3 bags x 3.5 oz) Yields about 15 mini pancakes
- Gluten-Free! No wheat flower is used! Fluffy deliciousness! Healthy option for food conscious people! Made with Aluminum-free Baking Powder.
- Nutritious with plenty dietary fiber. Can be used when on weight loss diet - It has a chewy but fluffy consistence. Use it also for tasty sandwich after it’s cooled down.
- The rich nutrients of brown rice are preserved in this flour without containing any gluten. - Just mix with wet ingredients and it’s ready to bake! Can also be used as self-raising flour for other sweets.
- more than 90% Japanese Brown Rice Flour, the rest consists simply of Beet sugar, Aluminum-free Baking Powder and Baking Soda – nothing more. Additive Free!
In our factory we oversee all the steps from selecting the rice to processing, assuring the safety and quality. The brown rice is enhanced with ultra high-pressure water processing, which increases the quality and safety, makes the rice more notorious and easier to digest, with a pleasant smell and sweetness. No additives are used. Ingredients: unpolished brown rice (from Japan), indigestible dextrin (water-soluble dietary fiber derived from corn), sugar, baking powder, baking soda Can be stored at room temperature. Avoid high temperature, humidity and direct sunlight.
