Description
- SLOW-MELTING: The surface area to volume ratio of a sphere is less than a cube of the same size or several smaller ice cubes. Less surface area means that a sphere ice balls will melt much more slowly than ice cubes, providing you with a drink that stays colder longer and is less diluted.
- LARGE SIZE: and shape of spherical ice balls keeps your drinks colder, longer, and with less dilution. Great for Parties, Holiday Entertaining.
- EASY TO USE: Creating crystal clear ice should be as easy as filling and freezing. An easy way to create large crystal clear ice spheres in your home freezer.
- SOFT SILICONE: For Easy Ice Removal from ice tray.
- AWESOME FEATURES: The easiest way to make four large ice spheres balls (1.77" diameter) for your drinks in your home freezer. Perfect for whiskey, scotch, bourbon, vodka cocktails, rum, water, iced coffee, ice tea, mixed and non-alcoholic drinks. Ideal for Highball, Cocktail and Hurricane Glasses.
INSTRUCTIONS: How To Use: 1. Wash silicone ice tray before first use 2. Place bottom part of the mold on a flat surface 3. Fill bottom tray with water (leave about 1 cm unfilled). 4. Slowly press the top tray into bottom tray until the fluid comes out of the holes (overflow is normal). Allow overflow to remain on the top tray 5. Carefully place the entire liquid filled ice mold into your freezer. 6. Remove from the freezer after at least 4-5 hours. Slowly bend the tray on all four sides to free the ice balls from the mold 7. Remove the top tray from the mold, and remove the ice balls. For best results in creating great clear ice balls, use distilled water that has been boiled. Allow water to cool, then pour into mold.
