ZWILLING Chef's Knife, Blade Length: 20 cm, Wide Blade, Special Stainless Steel/Plastic Handle, Professional S

Awesome knife and very reasonably priced. Had the knife for a few months now and it stays sharp for a VERY long time. I'm not rough with my knives by any means but I do use them a lot. Daily at work and at home and this one has become my go to because I know it's always going to be ready to get straight down to business. Handle and blade feel great but obviously that is going to all come down to preference. I have pretty big hands and the knife is very comfortable and doesn't make me feel fatigued even after prep. Every now and then a female co-worker that has ligament damage in her hands will use the knife too and uses it no problem even though she sometimes struggles with chef knives. So it must be balanced well for all shapes and sizes. Overall, whether for home or work use I don't think you can go wrong with this one. If you're a home cook it will make you feel like you've levelled up and at work will give you that security that you've always got the reliable work horse to fall back on.

Slices well and is a perfect knife for most abilities

To quote that great orator, Crocodile Dundee; "That's a knife!". This is a fantastic knife. One of the best I've used. Fits in my hand perfectly. Really well-balanced, and is super, super sharp. You definitely know you're holding something really well-made and top-quality. Would definitely recommend it.

Simply a joy to use. It's a very traditional knife, with a good, heavy weight, but it is perfectly balanced. I have average sized hands and it is very comfortable to hold and use. It's also quite amazingly sharp - sharper than most razors you will find in supermarkets! A knife that will last decades if well cared for.

Great weight and hold but not as sharp as I'd hoped it to be.

I’ve bought various knives over the years and this is the one I always go back to. Nicely balanced and can do a whole meal with just this one knife. Steel is good , but not too hard - so you get a good balance between edge retention and ease of sharpening. For the home user - this is a perfect multi-purpose knife.

I got no complaints after gifting to my brother! So, hope he is satisfied.

This appears to be a good quality mid price range chef knife for the £79 i paid. Quite well balanced. It came with a very sharp edge altho did start to dull after a month's usage. There are some drawbacks. Firstly the knife did not come with a sheaf to help protect it when being stored. I had to buy one. Secondly the ridge of the bolster at the base of the knife makes it difficult to sharpen on a stone. The raised ridge rubs on the stone when you angle it low & move the blade across to sharpen the blade. Also the blade will scratch & scuff quite easily.

excelente produto, muito bonita e prática. Recomendo

自分に合った点 手が大きい人に合う 切れ味は箱だしでは新聞紙はサクって切れない たぶん研げばポテンシャルはでると思います シェフナイフのバランスが良かった やはり定番と言われるだけはある お肉は研がなくても気持ちいいほどキレる 自分好みの切れ味に育てたいナイフです ドイツ製は日本人の感性に似ている

Estuve dudando entre este cuchillo Zwilling y uno de la conocida marca japonesa Global, pero al final decidí apostar por Zwilling. No podría estar más satisfecho con mi elección. Este cuchillo es increíblemente robusto, con una estabilidad que inspira confianza al usarlo. La hoja es extremadamente afilada y permite cortes precisos con facilidad, lo que lo hace perfecto tanto para tareas delicadas como para cortes más exigentes. Lo uso diariamente para cocinar, y siempre ofrece un rendimiento impecable. Su diseño también lo hace muy cómodo de manejar, incluso durante largas sesiones en la cocina. Si amas la cocina y estás buscando un cuchillo profesional que combine durabilidad, precisión y calidad, este es definitivamente el indicado.

This is the fist time I bought a proper knife and even though it has been just a day, it is unlike anything I had before from the supermarket. Delightfully sharp out of the pretty box, although a honing steel or sharpening is required for a perfect edge

I have a couple of chefs knives in my collection, including Kramer and Dalstrong. I can confidently say that this Zwilling knife meets all the expectations! It didn’t arrive, razor sharp from the factory, but it was very easy to put an edge on it and make it cut effortlessly. I love the balance, the blade design and overall comfort of the item. I was able to buy it from Germany, and it cost me 57$ before taxes. I don’t think you can beat this value for money. Update: the knife is not as shown in description (not ice hardened version) it’s 31021-200 I am leaving 5 start review though, as everything I said about the quality is true. I sharpened it only once and the edge is still tomato-splitting-sharp.