Product Description Greek PDO Extra Virgin Olive Oil produced from Koroneiki olives grown in the Kalamata region of southern Greece. Ideal for salad dressings, grilled fish, white meat, sauces, pasta and vegetables.PDO stands for Protected Designation of Origin. It's a geographical indication, part of the protected geographical status legal framework defined by European Union legislation, and it covers agricultural products and foodstuffs which are produced, processed and prepared in a given geographical area using recognised know-how. The purpose of the law is to protect the reputation of the regional foods and eliminate the unfair competition and misleading of consumers by non-genuine products, which may be of inferior quality or of different flavour. Ingredients Extra Virgin Olive Oil (99.97%), Truffle (0.03%) P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Drizzle Over Salads and Pasta Dishes, use to marinade Meat and Fish Box Contains 3 Tins of Iliada PDO Extra Virgin Olive Oil Truffle Flavour See more
T**R
No truffles - totally artificial
This oil does not contain a single speck of truffles. The truffle flavor is entirely artificial.The ingredients listed are "99.7% olive oil" and "0.03 truffle flavoring" (dithiapentane) - see attached pictures. There is no truffle. "Truffle flavoring" is a synthetic chemical made by the acid catalyzed addition of methyl mercaptan to formaldehyde. Formaldehyde, as in the stuff used to preserve dead bodies. This compound may be hiding under label names such as “truffle flavor” or “truffle essence,” but is actually a product of petroleum.The Material Safety Data Sheet on 2,4-Dithiapentane has many cautions and warnings. This compound is listed as a flammable, as well as being a severe eye, lung and skin irritant. If ingested, this chemical “may cause CNS [central nervous system] depression,” and if it is inhaled, it can lead to delayed pulmonary edema. Of course, this is in large doses, but taking smaller doses of a poison poses risks.
G**S
Can't stop cooking!
This Truffle flavoured oil is perfect to add a subtle, delicious hint of truffle which does not overpower the flavour of the dish. I love it with scrambled eggs and a little smoked salmon. I put the oil in a heated pan first and then add the eggs, stirring slowly over a medium heat, the smoked salmon I chop up and add to the eggs before they finish cooking. Finish with a few twists of pepper, no salt needed. Served with whole grain toast triangles, it.s really moreish! I am still experimenting with dishes after 6 weeks, and there is a long way to go! Fabulous and affordable!
S**D
Two Stars
Doesn't taste much of truffle.
M**A
That's a really good truffle oil
That's a really good truffle oil, excellent quality and the taste is not too overpowering. I've used it in several dishes already and have been satisfied with the result. Really happy about the price as well, a bargain for getting 3 bottles!
K**Y
not good quality. poor scent and taste i would definietly ...
not good quality.poor scent and tastei would definietly NOT recommend this product
G**E
Five Stars
Excellent value and great taste. This is my second purchase and I will bebuygmore.
M**H
Five Stars
Love this product, thank you!
J**N
Five Stars
Ok
Trustpilot
1 month ago
2 months ago
