Fat Daddios Round Cheesecake Pan Aluminum 17.8 x 17.8 x 7.6 cm

Excelente calidad de material, perfecto para hacer pastel de queso. Gracias. El envió fue muy puntual y llegó antes de tiempo.

I bought this pan to make cheese cake in my instant pot. It's perfect. No problems! Unlike some reviewers, the glue used on the label came off easily and if it hadn't I wouldn't have worried because it would have been covered with parchment paper or I would have just turned the disk over . But alas, some people just like to complain. However, I have included a picture of the label because there have been some complaints about the finish of the pan after washing it in their dishwasher and the finish was ruined. Well, dummies, it is in big writing (see my picture,) to HAND WASH It! Don't be so lazy! It takes all of a few seconds and it washes very easily. My pan looks like it has never been used and it has. Perfect! So, if you are reading the reviews and see those complaints, consider them as coming from someone that can't read. Don't be afraid. Buy the pan. It fits perfectly in my 6 qt Instant Pot and works just like it is supposed to.

Not properly wrapped, came dented.Shipper should learn about bubble wrap.

Cabe perfectamente en mi Instant pot 6 qt. los pasteles han salido perfectos! Buen producto tal vez compraré otros de la misma marca

I bought Fat Daddio’s ProSeries 7” and 8” removable bottom/ push pans to use in my 2 Instant Pots: the LUX 6-QT. and the LUX 8-Qt.The 7” pan can be used in either IP, but the 8” pan can only be used in the 8-Qt.I tend to use BOTH PANS AT THE SAME TIME in my 8-Qt. IP.The pan (the removable bottom and the main unit, consisting of the sides and the bottom ledge) should first be washed by hand in warm, soapy water after removing the stickers. Then, both parts should be hand-dried.One of the main safety features of this push pan is the fact that the bottom ledge (the part on which the round bottom piece rests) measures over 1”. This is a wide enough ledge to prevent any food leakage. I also perform another step: wrap my round bottom piece in parchment paper first (tucking under all edges) and then inserting the wrapped bottom down onto the ledge. This 100% ensures that no food leaks out of the bottom at any time. (Note: Parchment paper is used for cooking, but wax paper is never used for this because its coating melts and it is harmful to ingest foods heated in wax. Wax paper, therefore, is only used for wrapping or for displaying cold food.)When I use my pan, I brush EVOO liberally all over the sides and the parchment before I fill the pan. This helps the cake/ food easily slip out of the pan after it has cooled and is ready to serve.What are the main characteristics of this pan? 1. It has a maximum heating temperature of 550 degrees F.; 2. It is made of anodized aluminum; 3. It has a removable bottom with a slightly larger than 1” ledge (i.e. is a ‘push pan’); 4. It heats faster/ cools faster/ freezes faster than other pans. (Buyers can even feel this when they first wash their pans and then use them. They can also feel this after removing the pans from the freezer after being there for only 10 minutes.)Why did I buy these pans? I bought only Fat Daddio’s pans because most of the web sites, blogs, and literature that I had read recommended them. It wasn’t until I bought my pans that I realized how good they really were. Only after going through the process of making my first cheesecake did I understand why these bloggers really loved these pans. Now, I do, too, especially the large bottom ledge and the fast temperature changes of the pans that I could feel with my own hands.My Fat Daddio’s pans are a great investment as are my Instant Pots. And my cheesecakes are excellent! Fat Daddio’s pans get 5 stars!