Heritage Health Food, Vege Steak, 19 Ounce Can

I really like these vegan "sausages". They come 12 to a can and don't have to be refrigerated. My wife doesn't like them as much as I do. They cost too much but you can get them significantly cheaper by buying them a case at a time.I contacted the manufacturer (their web site has a form) to ask where I can buy them locally, but never got a response, hence the 4 stars. Taste-wise, these are 5 stars, at least for me.

I liked these, I found them a bit oilier tasting than the Loma Linda Blue simple franks but of a slightly harder and firmer texture.I eat it out of the can, dipping the ends, before taking a bite, into the juice it comes with, to make it a bit juicier.I haven't tried cooking or broiling them, I have no patience for that. I am busy cooking for everyone here all day that when I fancy something different, I want it simple without having to do anything to it.

I received the case of cutlets as expected however, a couple cans had come dented. It's at the seam but not on the seam so I believe they are still ok to be eaten. So far so good.

Love these sausages. I cook them like breakfast sausages, or slice and add to pasta dishes. One downside is if you eat them straight out of the can they retain a "canned" aftertaste. I've found the way around this is to drain them and rinse them in the can several times before I cook them. I store unused sausages dry, in the refrigerator.

I was a little hesitant to try a canned meat substitute that I had never heard of but I decided to give this a try. I am so glad I did! So far I’ve tried it as a “beef dip” sandwich, “BBQ beef” sandwich, and adding it to a stew. A real winner in every case. This is becoming a staple in my vegetarian pantry.

I am just starting to eat vegetarian food. It is ok but not what I expected. It is a little bit too soft and I didn't need to add any salt to flavor it for taste. Not sure if I would buy it again.

Mother is vegan and loves this

For Added protein to dietenjoyed product