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🔪 Cut like a pro, butcher like a boss!
The KATA Meat Bone Saw features a razor-sharp 17.5-inch SK5 carbon steel blade housed in a durable, corrosion-resistant stainless steel frame. Designed for professional-grade meat and bone cutting, its ergonomic polypropylene handle ensures comfort and control, making it ideal for processing beef, pork, deer, and game at home with ease and precision.
| Blade Material | Carbon Steel |
| Brand | KATA |
| Color | Silver |
| Power Source | Manual |
| Special Feature | Meat and Bone Saw |
| Surface Recommendation | Stainless Steel |
V**E
Kata meat saw
Very nice great choice
D**W
Works great
Cuts through bone so easy and doesn’t get jammed up. Handle is comfortable too
R**D
Very well made.love it.
Works great .well built.would buy again.
A**R
Bone saw
Saw meats bones. Then bone meats saw
P**N
Good Bone Saw
I’m not a butcher but hunt deer & wild boar and want to process my own animals. Also I can buy cuts of beef and pork that are unprocessed. The saw appears to be of good quality. It should serve my needs while I learn how to process animals. Thick Steaks here I come...
J**N
Saw needs upgraded Blade
Saw comes with a very unstable saw blade. Saw is a saw, but the saw blade needs to be better.
S**T
Works as advertised
Cut quality: Very sturdy, no blade twisting, good grip
J**Y
buyer beware
sharp and easy to use but blade turned side ways don't know why,,took it out and tried it again same thing might need different blade
Trustpilot
2 days ago
1 week ago