Kai Hocho Premium Nakiri Kitchen/Meat/Butcher Knife, 6.69 Inch Blade, Black

Description

🔪 Slice like a pro, prep like a boss.

The Kai Hocho Premium Nakiri Knife features a 6.69-inch razor-sharp carbon steel blade crafted with traditional Japanese techniques for exceptional edge retention and rust resistance. Its flat, straight blade enables precise, paper-thin vegetable slices with a smooth chopping motion, while the ergonomic nylon resin handle ensures comfortable, controlled use. Ideal for professional-quality prep, this knife delivers clean cuts without damaging delicate produce.