Description
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<h3 class="pdp-specs--para__title">Preparation and usage</h3>
<p>1. Hold can about 20 cm from unheated surface to b sprayed, away from heat source, sparks on flame.
- 2.spray a light coating over entire area to be used.
- 3.For best results, heat pan after spraying and before adding food.
- Spray - Apply pressure on the nozzle.
- Drip -Apply less pressure on the tip of the nozzle in intervals.
- Pour - Apply less pressure on the tip of the nozzle</p>
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Non-stick cooking spray with vitamins A,D,E ideal for cooking, baking and grilling.
This special can protects the oil from sunlight and sealed cap does not allow air to penetrate. It is environmentally friendly as it is a pressure pump without preservatives, CFCs,additives or aerosols.
